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Dunx Coffee

heirloom. microlot. reserve.

Perfect.

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BODY & TASTE

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Smooth & Creamy with Sweet & Buttery Balance.


ROAST & CRACK

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Light. City Full 1st Crack.

Breakfast morning roast.

COMPADRE MIOS - MEXICAN CHIAPAS

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CERTIFICATION & PROCESSING

Organic, Shade Grown.

Fully Washed. Sun/Mechanical Drying.

VARIETAL, SOURCE, & LOCATION

Arabica: Bourbon, Typica, Caturra.

Triunfo Verde (346 Farmer Co-Op)

Central America: Jaltenango, Chiapas, Mexico.

ELEVATION & ECOSYSTEM

2,700 - 5,400 Feet. Cloud Forest.